Natural treatment of gout

Natural treatment of gout

The treatment of alternative medicine includes celery. It helps to remove uric acid. It is either used as a tablet of celery (2-4 tablets daily) or half a cup of celery juice daily for 20 days. Chiso is a fragrant herbal herb containing compounds that relieve gout and contains high levels of four compounds called antioxidant inhibitors that help in the formation of uric acid, and this plant spread in Japan and used by the Japanese as an addition to their meals and sushi, Contains anti-oxidant inhibitors and uses a mixture between the shizu Licorice to give better results.

Turmeric, which contains curcumin, which prevents the production of prostaglandin in the body and is responsible for causing pain, is similar in its work to aspirin and ibuprofen but weaker, and turmeric stimulates the adrenal gland to secrete cortisone, which in turn reduces the severity of inflammation and pain caused by the disease .

It is also used in the treatment of gout is Avocado and leads to a decrease in the level of uric acid in the blood is used frequently in the people of Amazon, and also use the cat’s claw, which is known as an anti-inflammatory and is used in crises and attacks. Cherry is also used to reduce the recurrence of severe episodes of the disease.

Other herbs used for oatmeal, which works on urinary incontinence and reduce the level of uric acid in the blood and olive is the same task as Japanese researchers have shown that 4 cups of olive paper tea daily for 3 weeks increase the urinary output 10-15%, and thus low levels of uric acid in the blood and increase uric acid in the urine. Pineapple contains bromelain, an enzyme that helps break down the protein, and patients recognize the nature of bromelain net to reduce inflammation and swelling. The Willow is used as a kind of aspirin. It contains the compounds known as salicylates, which are made of aspirin. Ginger treats the acute gout attack, boils two liters of water and then preaches a 5 cm piece of fresh ginger over the water, covers the amount and leaves the ginger soak for 5-10 minutes. While the liquid is still hot, but not to the extent that it prevents you from placing your hand inside it, dip a piece of cloth inside, then squeeze it over the painful joint, leave the cloth in place until the heat is distributed, and then put another cloth behind it after boiling it with iced water Leave the cold cloth in place for 3-4 minutes, then put the hot cloth back in place and continue to place the two pieces of cloth for 15 minutes.

Horsetail is also used as a diuretic and an excess of excess purine. 60 drops of dye are taken daily or three capsules, 400 to 500 mg three or four times a day
In order to prepare the horsetail drink, use a tablespoon of dried grass for each cup of hot water and soak for 10 to 20 minutes, as well as the infusion bitter watercress made of half a liter of boiling water with 20 grams of watercress leaves.

It is worth noting that Nettle, Burdock and Hibiscus are useful for gout. Grape juice is also used to reduce uric acid content in the blood. Both cucumber or boiled apple peel or apple cider vinegar are used in the treatment of gout. Orange or lemon juice has an effective effect in the treatment of gout as it dissolves salts in the joints.