Benefits of cinnamon for diabetics

Benefits of cinnamon for diabetics

Diabetes

Diabetes is one of the most difficult diseases affecting humans. It is a facility for the patient throughout his life due to the lack of a complete treatment for him. This is a disease caused by an imbalance in the amount of insulin in the blood, which leads to an imbalance in the transfer of glucose to the cells of the body. Reduce it, so patients should take all the means to regulate the level of sugar in the blood of drugs, or injection, and also to reduce the intake of some foods adversely affect diabetes, such as sweets and carbohydrates.

It is usually a medical treatment because it affects them psychologically because of the commitment or pain caused by the injection or resulting from the agitation and burning of the stomach of the grain, so they are looking for natural materials able to alleviate their disease and regulate the level of sugar in their bodies, and those cinnamon; Diabetes is because it contains the beneficial chromium in the resistance to diabetes, as demonstrated by a study of American apple cinnamon in the apple, through the first study was all the thinking of researchers is limited to apples that has positive effects on diabetes, but later found that cinnamon is better.

Benefits of cinnamon for diabetics

  • Balance the level of sugar and make it within the normal level or only a small increase, because the chromium in the cinnamon is working to increase the response of cells to the appropriate amount of insulin, thereby reducing blood sugar and make it balanced.
  • Clear the diabetic from annoying side effects such as nausea, dizziness, and low concentration.
  • Prolonged lifespan of diabetics, especially since diabetes is considered the cause of sudden death resulting from coma sugar.
  • Lowering the level of harmful cholesterol and triglycerides in the blood, which are usually present with diabetes, but this benefit appears after taking cinnamon in months.
  • Protecting diabetics from the risk of cardiovascular disease.
  • Protection against blood clotting in diabetic patients because cinnamon contains the coumarin, which acts as anticoagulant.
  • Protecting diabetics from the obesity that usually accompanies the disease; cinnamon is incurable to the fat accumulated in the body.

How to prepare cinnamon syrup for diabetics

  • Boil the cinnamon sticks with a little water, then leave the chopsticks diluted for five minutes in the boiling water, and then be drunk and preferably on a daily basis.
  • Add 1 teaspoon of ground cinnamon to a cup of tea or coffee and then take them.
  • The amount of cinnamon can be increased when preparing dishes such as rice, meat, and poultry.