Cinnamon is a delicious, aromatic and exotic herb used in foods to add flavor, and is also involved in the manufacture of delicious sweets, which are favored by many people, and for the benefit of many uses and uses other than the prevailing uses, what is it?
It is an evergreen, evergreen tree, its leaves are heart-shaped and dark aromatic, its flowers are many and small in size yellow, with a blueberry fruit
Cinnamon is extracted from the root in a variety of green vegetables, cut from the root and dried and tied firmly, and cinnamon oil is extracted from the remaining residues
Cinnamon has two types: Ceylon and Chinese. Cinnamon is commonly known as Shilikha and Chinese House, as it was known in the Pharaonic era as Qad
The crusts known as cinnamon are brown crusts that tend to be light brown, easy to break and taste sweet and have a pungent aroma.
Cinnamon is grown in the Andes and the Philippines on a large scale
If one tries to add a teaspoon of cinnamon on a cup of coffee that sinks, it has contributed to lowering the level of cholesterol in the blood and helped his body to use insulin more effectively so cinnamon is useful for patients with diabetes and cholesterol also