How to prepare green tea

Green tea

Green tea, which is known for its ability to get rid of excess weight, and its content of antioxidants important for health of the body and immune system, Here are some ways to prepare green tea, whether cold as a kind of warm drinks and other types cold or chilled:

Green tea boiled

Ingredients:

Four tablespoons of green tea leaves.
Two cups of water.
Two tablespoons of sugar.

How to prepare:

Green tea leaves are placed in the appropriate teapot.
Pour boiled water over tea leaves.
Leave mixture for a period of time until well mixed with water.
Pour the tea that is ready in the serving cups.

Green tea with cranberries

Ingredients:

Four bags of green tea.
Half a cup of cranberries.
Three cups of soft water.
One-third cup of sugar.
One-third cup of water.

How to prepare:

Heat the water in a pan or saucepan to boil thoroughly.
Add cranberries to water and sugar to this water.
Stir until dissolved.
Tea bags are placed boiling water for 2 minutes.
Leave to cool and remove tea bags.
Add cranberry juice to the tea.
Add the soft water to the ingredients and pour into the serving cups.

Green tea

Green tea is refreshing and reduces the risk of Alzheimer’s disease and diabetes. Here’s how to prepare it:

Ingredients:

Seven bags of green tea.
Four cups of boiled water.
Two cups of cold water.
Half a cup of an artificial sweetener.

How to prepare:

Place boiling water in a bowl and place tea bags for up to five minutes.
Add artificial sweeteners to cold water and stir for 2 minutes until dissolved.
Add and serve to enjoy the taste.

Green tea with lemon and ginger

Ingredients:

Juice of two lemons of lemon.
Seven slices of ginger.
Five bags of green tea.
Half a cup of sugar.

How to prepare:

Squeeze the lemon well.
Boil water with ginger, lemon and sugar in a suitable saucepan.
Add green tea bags to the mixture after boiling for 5 minutes.
Leave the mixture for at least half an hour until it cools well.
Rinse the mixture and leave to cool for at least 2 hours.