Coffee
Coffee is one of the most important and most popular hot drinks around the world. Yemen is one of the first countries to plant coffee and its exports to the countries of the world. Yemen coffee is distinguished by a distinctive taste that differs from coffee produced by other countries such as Latin America and Africa. Reduce the risk of stroke, and protect against prostate cancer in men, and reduce the pain of the muscles and headaches, and vary the methods of preparing coffee from one country to another according to components and way roasting coffee, and we will remember the way to prepare Turkish coffee distinctive.
Turkish coffee
Ingredients:
- A glass of water.
- Three teaspoons of Turkish coffee.
- Sugar is added as desired.
How to prepare:
- Boil water with sugar in a coffee kettle on medium heat.
- Remove the kettle from the fire, add the coffee, and toss it with water.
- Return the kettle to the fire, leave it until boiling with careful not to break the coffee, and turn the coffee until the foam appears.
- Remove the foam with a spoon and place in the serving cups.
- We leave the coffee a little to cool the coffee in the kettle, then set the coffee in the cups.
- We offer coffee with chocolate or cereal as desired.
- Note: Coffee can be prepared without adding sugar.
Turkish coffee with milk
Ingredients:
- A glass of liquid milk.
- Two teaspoons of Turkish coffee.
- 2 teaspoons sugar (optional).
- Chocolate or convenience of serving.
How to prepare:
- Put the milk with the coffee and sugar in the kettle on low heat, and turn the coffee down until the foam appears on the face.
- Put the foam in a serving cup, and leave the coffee on the fire until boiling for a minute to two minutes.
- Put coffee in the cup, and serve it with chocolates or the convenience of throat.
Turkish coffee with cocoa
Ingredients:
- Two teaspoons of Turkish coffee.
- Two hundred ml of low-fat liquid milk.
- A teaspoon of cocoa powder.
- Half a teaspoon of instant coffee.
- Three teaspoons of sugar.
- One quarter teaspoon of vanilla.
- Half a glass of water.
How to prepare:
- Put the milk and water in the boiler on medium heat until boiling.
- Add Turkish coffee, instant coffee, cocoa powder, and sugar. Add the vanilla and stir well until the ingredients mix and start to boil.
- Pour a quarter of the amount in a cup of coffee, and turn to form a foam, then add the rest of the quantity.
French coffee
Ingredients:
- A teaspoon of French coffee.
- A teaspoon of instant coffee.
- A glass of liquid milk.
- 1 teaspoon of unsweetened cocoa powder.
- Three teaspoons of sugar.
- Half a teaspoon of liquid vanilla.
- Half a cup of warm water.
How to prepare:
- Boil milk with water in a kettle on low heat, then add French coffee, and toss it with milk.
- Add cocoa, instant coffee, mix well until the ingredients melt, and keep the coffee on low heat.
- Let the coffee boil a bit, then add the vanilla and sugar, and serve it hot with chocolates.
French coffee with ice cream
Ingredients:
- Half a cup of vanilla-flavored ice cream.
- Three teaspoons of coffee bleach.
- A tablespoon of instant coffee.
- Half a cup of boiling water.
- 1/4 teaspoon of cinnamon (as desired).
How to prepare:
- Put the ice cream on the fire until it is heated without boiling.
- Mix the instant coffee with the coffee bleach in a cup, then add the melted ice cream, and mix the ingredients until the coffee melts.
- Add the boiling water and stir continuously to form foam on the face of the coffee.
- Garnish with a cup of French coffee with cinnamon.
- Note: It is possible to cool the coffee in the refrigerator and drink it as a cool drink.