The benefits of honey Dagmus

The benefits of honey Dagmus

What is honey?

Dagamous plant is a desert desert plant, characterized by permanent greenness, despite the harshness of the environment, grows in dry desert areas, especially in the southern region of the Maghreb, where they are there frequently, and are able to withstand water drought and high temperature for long periods. It is extracted from this dry plant black honey called honey Dagmus or Zukum taste tart and heat leaves in the throat after eating, and then turns brown to brown to dark yellow after crystallization. It is often used in the treatment of difficult, intractable and chronic diseases due to its special characteristics and high nutritional value.

The benefits of honey Dagmus “Zakum” health

  • Daghemus honey is a natural antibiotic, so it stimulates the body’s immune system and protects against various diseases.
  • Dagamus honey contains antioxidants, which makes it effective in resisting cancer tumors of all types and reducing their spread.
  • Useful in the treatment of diseases of the reproductive system and infections.
  • Dagmus honey is a general tonic for the body, treats general weakness and treats anemia because it contains a high percentage of important minerals and vitamins.
  • Treats stubborn liver diseases and protects liver cells from damage.
  • It contains anti-inflammatory elements, so it is useful in the treatment of rheumatoid arthritis, pain relief, reduction of complications and reduction of heat.
  • It works to control the level of sugar in the blood and treat diabetics.
  • It treats respiratory problems, especially allergic asthma, and is used in the treatment of chronic angina.
  • Strong anti-inflammatory of blood and microbial skin.
  • Helps relieve symptoms of colds, coughs and flu.
  • Thyroid problems are treated as gland enlargement.
  • Relieves the pain of regular and migraine headache and treats its internal causes.
  • Treatment of ovarian and uterine capsules in women.
  • Dagamus honey improves the health and appearance of the skin, making it fresh and delaying the appearance of wrinkles resulting from aging.
  • Improves blood circulation and increases blood flow to the cells of the body.
  • Contributes to the treatment of some serious skin diseases such as fatigue, psoriasis and eczema.
  • The honey can be used as a natural preservative for food. It can keep the fruit for more than six months without being damaged. A small amount of it can be added to the meat for easy preservation for about three months. It can also be used in the cosmetics industry for women As a natural cosmetic and therapeutic, and this explains why the ancient Pharaohs used the honey of the Dagmus to mummify their mothers for many years.