Saline tea is native to Sri Lanka, a vincher in Sri Lanka tea plantations. The color of the tea is black (salty). It has a strong taste and taste is delicious. It is named after Basilani (Sri Lanka / Sri Lanka) located in the Indian Ocean south of India and the climate of Sri Lanka is home to a tropical climate.
It is good for the heart, and fights cancer because it contains antioxidants, and saves the body of fat, and reduces the weight and contribute to the reduction if you drink after meals, and strengthens the immune system in the body against diseases, and fights Toxins in the body.
Ceylon tea protects the body from heart disease and atherosclerosis, as it fights bad breath, and helps to get rid of it. And protects teeth from decay; to contain the important fluoride material for teeth. Silani also contributes to the protection of gums from diseases.
Cellulose tea resists renal failure, reduces the risk of gastric ulcers, and also helps to regulate the bowel movement in the human body. Ceylon tea also relieves high blood sugar level.
The tea is the second most important drink in the world, followed by water, of course.
Tea is generally a tonic, breaks the thirst, and is digested at the same time. Tea has three types: black tea, green tea, and partly fermented tea.
And the types of tea by many sources: such as: Ceylon, Japanese, Jawi, Indian …
And the three varieties of tea: Ceylon (Sri Lanka), China, Japan, India, Indonesia. China is the largest tea producer among these countries.
Tea is commonly used in the secretion of sweat from the skin, in the treatment of hepatitis, and in the treatment of respiratory diseases.
Tea also contributes to the treatment of diarrhea, and the substances that hold in the tea, have a significant impact against viruses in the body.