The way to eat the fruit of the cream

The way to eat the fruit of the cream

Fruit Cream

The fruit contains a lot of useful food in the treatment of body diseases, and the most important types of fruit so-called cream fruit, the cream is a tropical fruit of the size of the size of grapefruit and oval shape, and is characterized by the outside of a green plate and a white inside of the egg white seeds of apple seeds, The taste of the cream combines the taste of bananas and pineapple, and the origin of the fruit of the Andes Mountains in Peru and Ecuador.

Benefits of fruit cream

The fruit of the cream has many benefits including:

Cure cancer

The cream is one of the natural recipes that are prescribed for cases of cancers of all kinds. Studies have shown the effectiveness of the cream in combating the growth of cancer cells such as cancer of the uterus, breast, colon, pancreas, lung and prostate by weakening the effect of chemotherapy, all without any complications and side effects, Massive quantities of antioxidants that resist tumors.

Protect the heart and activate the brain

The fruit of the cream helps maintain the level of cholesterol and the proportion of sodium in the blood, which in turn protects the heart from heart attacks and brain thanks to better blood pumping of the heart, and works B6, which is concentrated in cream in large quantities to reduce the tension and tension of nerves and anxiety and dizziness, Muscle tension, and this role in the fight against mental laziness responsible for activity and laziness of the brain.

Maintain healthy body

Of the nutrients contained in the cream fiber that activates the work of the intestines and expel toxins, and rid of the body of waste, and abdominal gases, and thanks to Vitamin C increases the body’s immunity against diseases, especially winter diseases.

It also promotes resistance to anemia, because it increases the absorption of iron in the blood, and works to delay the incidence of aging and renewal of skin cells to become a young skin.

Cream is a calcium rich fruit that protects the body from osteoporosis, helps to heal bones and nourishes children. It also keeps the kidneys healthy and healthy, protects them from kidney stones, and also keeps the blood sugar level.

The way to eat the fruit of the cream

The internal part or so-called white heart is the edible part of the fruit of the cream, so when eating peel fruit and cut as desired and remove large brown seeds because they are poisonous to the body, and eat pieces of cream like any kind of fruit.

It is also made of delicious juice, which is placed in a blender and cut into an electric mixer to become rich fiber juice, fruit cocktail juice, add honey and milk, and drink without liquidation, and advised pregnant women not to take the cream only after consulting the doctor.