obesity
Obesity or excess weight has become a concern for people, especially obesity in the human body from chronic diseases, such as heart problems, hypertension, diabetes and joint pain. Weight gainers resort to surgical intervention to eliminate this increase in weight, especially after The surgery is always the last method used by physicians, after making sure that other means of weight loss, such as food diets, sports, and medicines, are useless.
The process of quantifying the stomach
Doctors have developed the process of quantifying the stomach as a radical solution to get rid of obesity and its problems, is a surgery to be subject to chubby, and the doctor removes part of the stomach, and take the stomach size of the new, but the bad side of this process the possibility of the return of the stomach to normal size, Any stage of life.
How to do it
The doctor uses the endoscope to perform the process of quantifying the stomach, starting to remove and cut part of the stomach, while keeping a small part of it up to the size of a banana, which makes the person feel full early, soon after the start of food, and the percentage of the part of the Which is prepared to about 25% of the original stomach size, and may include the process of quantifying the stomach as a type of stomach reduction operations, and even allow doctors to undergo the patient’s stomach quantification process must be the result of the calculation of BMI more than forty, or the result between thirty-five Thirty-nine, along with The physician does not go to the operating room until the patient knows the dimensions of the positive and negative process.
Complications
- Nausea: After the success of the process of gastric stasis, the patient can feel nausea for up to three months after the operation. During this period, the patient has begun to adapt to the new nutritional status, and this discomfort starts gradually to diminish.
- Drought: The doctors force the patient to keep up to take water or liquids up to about two liters a day during the first months after the procedure.
- Hair loss: The process has a somewhat negative effect on the patient. There is a decrease in the level of vitamin B6. Because of a diet low in zinc, fatty acids and folic acid, which reduces the density of hair, and causes it to fall clearly, the patient is advised to eat sufficient amounts of Proteins, and vitamins daily.
- Cold: The patient becomes more prone to cold, because of his entry into the weight loss, following his commitment to a new representation of food, lost a layer of thick fat.
- If the food is not palatable and tolerated, the patient’s stomach becomes small after the operation, unable to tolerate a large amount of food, gradually reducing the amount of food eaten.
- Inflammation in the skin, or operation wound, the esophagus with a feeling of burning.
- Tremel in the skin.
- Urinary tract infections.
- Sensitivity of some medications given to the patient.
- Low sodium and potassium levels in the blood.
- Low sugar and pressure.
- It can be anemic, due to the lack of metabolism of iron, minerals and vitamins.
- Constipation or diarrhea.
- The ulcer.