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Some people suffer from troublesome skin problems such as a foot nail or a nail. It is always present at the bottom of one of the feet. It appears in the form of a lump or a cone-shaped skin. Its texture is harsh and hard. It usually causes great pain especially when wearing shoes. These include: wearing high-heeled shoes or wearing tight socks or shoes, as well as frequent long hours of standing, especially in some professions such as barbershops and hairdressers, and this problem can be overcome through the use of some safe home remedies and Selling, which do not cause any side effects, and we’ll show the most important and the most effective and easy in this article.
Home Recipes For Foot Nail Treatment
- Lemon: Lemon slices can be used in the treatment of meat bolts. This can be done by taking one or more slices of fresh lemon and pinning them on the meat bar in a strong bond throughout the night, then removing the ligament the next morning. This process is repeated daily until the nail completely fades.
- Fresh fig juice: The figs have great health benefits to treat health problems such as meat broth, and can be used through the era of fresh green figs, then place the juice over the meatball at a rate of three times a day until full recovery.
- Chalkboard: This can be used by mixing the known chalk powder with an appropriate amount of normal water to form a paste, then put it directly on the foot nail, leave it until it is completely dry and then remove it, and repeat this effective recipe several times until the nail completely disappears.
- Onion section: It is one of the most effective recipes to remove the meat screws from the foot, and cut a number of onion slices placed on the nail meat, and fastened at night, and continue the next morning, and repeated several times until the desired result is obtained.
- Apple cider vinegar: It is used by dipping a small piece of cotton with a little apple cider vinegar, and then fixing it on the foot nail well and leaving it for a few hours, which is successful in dissolving the meat nail, preferably repeated until the nail is completely removed.
- Lemonade and Yeast: The recipe is prepared by mixing two drops of fresh lemon juice with one teaspoon of yeast until a paste is placed on the meat pin all night and is removed the next morning.