Rosemary
The rosemary is also known as rosemary or pebble, an herbaceous, evergreen medicinal plant that is characterized by its acacia leaves. It is also considered an aromatic herb. It is used as a spice, and it grows wild in the countries surrounding the Mediterranean. There are many benefits to the health of the human body, thanks to its richness in fiber, vitamins A, C, E, and antioxidants, but despite its great benefits and great, but excessive intake causes many health problems for the individual.
Damage to rosemary
- Excessive intake of rosemary causes irritation in both intestines and stomach, as well as cirrhosis in the kidneys.
- Causes high blood pressure, and therefore warns patients with pressure to eat it or to eat it in measured quantities.
- Causing contractions in the uterus, so prevent pregnant women to eat so as not to be subjected to abortion, and eating in the period of menstruation increases the amount of blood secreted, and this adversely affects the health of women.
Benefits of rosemary
- It helps to improve memory, thanks to its richness of Rosemannic acid and antioxidants. These substances keep the brain chemical from breaking. This substance is responsible for the appearance and appearance of Alzheimer’s disease. People with Alzheimer’s are advised to take this herb. European medicine uses this herb significantly to improve concentration and memory.
- Treats gastrointestinal disorders, an effective gas treatment.
- It stimulates blood circulation in the scalp and thus strengthens the hair follicle, reduces hair loss, and purifies the scalp of the annoying crust.
- Resists mild depression, and treats many heart disorders.
- It stimulates the body, so people with insomnia, weak nerves and fatigue are advised to take three cups of boiled water every day.
- It treats the vaginal secretions by boiling it with some oak leaves and using it as a warm soap on a daily basis until the problem is finally eliminated.
- Helps urinate.
- It treats many diseases, such as coughs, colds, as well as asthma, thanks to its richness in many elements that kill bacteria and viruses.
- Reduces the likelihood of cancerous lumps, and also addresses many problems, such as bruises, headaches, wounds, rheumatism, and tension.
- Eat it with some herbs such as sage and anise, works to rid the body of excess weight.
- Moisturizes the skin by mixing it with yogurt.