Rise of uric acid
Hyururicemia is a hyperuric acid in the blood; most of it is released by urine, produced from the purines, a compound containing nitrogen, which can be obtained within the cells of the body or from foods rich in it. , Increasing the proportion of this compound, lead to the formation of large amounts of uric acid in the blood and its height.
The normal rate of uric acid in women is 2.4-6 mg / dl, whereas in men it is 3.4 – 7 mg / dL, and this rate varies from laboratory to laboratory.
Causes of high uric acid
- The initial height of Euric acid , Due to:
- Increase its production of purine.
- The inability of the kidney to remove it through the urine, and get rid of it, which leads to a rise in blood.
- Secondary height of uric acid , Due to:
- Some medications that increase this increase are: diuretics, and drugs used to treat Parkinson’s disease.
- Some vitamins, vitamin B-3.
- Diseases in the kidney; which hinders its function in the elimination of uric acid overload.
- Some metabolic processes, such as metabolic acidosis, may lead to uric acid overload.
- Tumor lysis syndrome.
- Hypothyroidism.
- Psoriasis.
Symptoms of uric acid rise
Most people do not show any symptoms, but if this increase, may lead to the occurrence of some diseases, including:
- Gout , As the increase of uric acid rate more than 7 mg / dl; lead to the joint in the joints and the occurrence of the disease in 20% of people, and the symptoms:
- Acute joint pain.
- Inflammation, swelling of the joints.
- Peel the skin around the injured joint.
- Kidney stones , Studies showed that 10% of people infected with this disease have been infected with high uric acid, and symptoms:
- Acute and sudden pain in the abdomen.
- Paul is bloody.
- Pain when urinating.
- Nausea, and vomiting.
- Kidney failure : It is one of the most serious diseases associated with high uric acid, and symptoms:
- Difficulty, and shortness of breath.
- Low urination rate.
- Feeling dizzy, or tired.
- pain in chest.
Foods containing uric acid
- Here we mention foods that contain large amounts of purine ; Such foods should be avoided because they produce and increase uric acid, including:
- Yeast, or their products (such as beer, alcohol).
- Spinach.
- The beans.
- Peas.
- Lentils.
- Oats.
- Cauliflower.
- Mushrooms.
- Foods containing low amounts of purine , Where it is necessary to multiply these foods, including:
- Milk, or its products.
- Green vegetables like lettuce, also tomatoes.
- the fruit.
- Peanuts, and nuts.
Treatment of high uric acid
- Eat foods containing low amounts of purine, to reduce the risk of elevation.
- Avoid drinking alcohol, caffeine.
- Avoid taking drugs that raise the level of uric acid in the blood, such as diuretics (thiazide diuretics, loop diuretics) or Aspirin.
- Give medications that prevent the absorption of uric acid, such as: Probenecid.
- Give medicines that prevent the production of uric acid, or help to remove it from the body, and disposal, such as: Allupurinol Allopurinol, and Sulfinpyrazone.
This article does not rely on scientific reference, and do not stop to consult your doctor.
- www.chemocare.com
- www.mayoclinic.org
- www.m.md-health.com