Causes of iron deficiency in the blood

Causes of iron deficiency in the blood

Iron element

The body needs many important nutrients to carry out vital functions. The most important elements needed by the body are iron, which performs many functions; most important of which are the production of blood cells, specifically the red ones; so that you carry oxygen and distribute it to the rest of the body so that the rest of the muscles Storage and use of oxygen, and it helps the cells of the body to do its functions and the most important digestion of food.

When the rate of iron in the body decreases, the body loses its ability to maintain the normal level of hemoglobin, the main substance responsible for carrying oxygen, and this disorder affects the rest of the body, so we will address here the most important reasons that lead to a shortage of iron in the body , Including the following.

Causes of iron deficiency in the body

  • Increased iron requirements: There are people who need iron more than others. For example, children, particularly young infants, need more iron than older people, and women need more iron in their pregnancies.
  • Blood loss: Blood loss means the loss of iron because it is stored in red blood cells, so it is necessary to compensate the missing. For example, women lose large amounts of blood during the menstrual cycle.
  • Specific diseases: There are many diseases that lead to the loss of large amounts of blood, and thus the lack of iron such as peptic ulcer and diseases that affect the colon colon cancer, in addition to problems affecting the rectum.
  • bleeding: This occurs as a result of taking some drugs, specifically antibiotics that cause hemorrhage, specifically the procedure that occurs in women after the interruption of the menstrual cycle.
  • Iron deficiency in the diet: The lack of iron-rich foods leads to a reduction in the body, and the most important foods containing large amounts of iron include meat, eggs, green leafy vegetables.
  • Bad iron absorption: This is a result of a defect in the ability of the intestine to absorb the nutrients from digested digested foods, in addition to the operation of some surgical operations of the stomach and intestine specifically affects the ability to absorb iron.

The treatment of this problem by identifying the cause of the deficiency and treatment, if the result of the treatment of some drugs, the treatment will be stopped if possible, in other cases may be treated with tablets rich in iron.