Indian mushrooms
There are many ways to burn fat and get rid of them to reach the ideal weight that is intended by many; Indian mushrooms are useful foods used in the process of slimming, a milk fermented for a period using simple materials and tools, and is a food rich in proteins, vitamins that promote The body’s ability to get rid of excessive amounts of fat, and contains the substance of the microflora beneficial to the body, and advised home preparation to avoid the preservatives placed on the manufacture, and to use immediately after preparation.
Method of preparing Indian mushrooms
Ingredients:
- A cup of Indian mushroom granules.
- Pottery jar or glass, prevents the use of metal tools.
- Classic Refinery.
- Wooden spoon.
- Cuba’s fresh milk.
- A piece of gauze punctured with small holes to enter the air.
How to prepare:
- Put the amount of Indian mushroom in the jar after cleaning it.
- Dilute the amount of cold milk.
- Close the jar with the perforated gauze.
- Leave the Indian mushroom for twenty-four hours at room temperature.
- Separate the milk from the mushrooms and we liquidate the refinery and wash it with water without touching it by hand.
- Mix the milk with the wooden spoon and do not leave it long before eating it.
How to use it for slimming
We drink from the Indian mushroom daily before sleeping and continuously for twenty days, and continue to drink until the desired result, and must be sure daily from the addition of fresh milk to the mushroom and renewing it constantly increase the size and increase its benefits.
Benefits of Indian mushrooms
- Strengthening the immune system in the human body.
- Treating heart disease and rid the body of cholesterol and triglycerides.
- Improve the work of some body organs such as liver, pancreas, and spleen.
- Treatment of gallbladder and cleaning of their channels and clearance of gravel.
- Treatment of certain gastrointestinal diseases, and prevention of convulsions affecting them.
- Healing of kidney diseases and regulating the work of urinary channels.
- Regulate blood pressure and reduce its height.
- Prevent the growth and spread of cancerous tumors.
- Delayed aging and its manifestations.
- Reduce fatigue and fatigue.
- Provide the body with vitamins and proteins useful and basic in its construction.
- Sense of satiety, and reduce the amounts of food eaten.
- Treatment and Prevention of Arthritis.
- Eliminate allergy problems.
- Reduce and minimize nervous system disorders such as anxiety, insomnia and excess nervousness.
- Prevention of anemia and leukemia.
- Contains beneficial bacteria for the body.
- Reduce blood sugar; therefore advisable for diabetics.
- Contains enzymes for weight loss and fat burning.
- Increase skin freshness and purify of impurities and harmful bacteria.