Yeast Yeast is a type of single-cell fungus and when divided into thousands of species, these fungus work to analyze any type of sugar to feed it and are divided again, yeast is an important food source containing a large amount of proteins as well as a lot of minerals such as zinc, chromium, iron … Read more Benefits of Yeast Bread
The pollen palm is a grain of pollen pollen useful palm, which is collected by bees only because of the instinct enjoyed by bees, and is to feed the young bees and Queen; where the pollen pollen is the main material in the manufacture of royal jelly, and is a natural medicine and treatments Common … Read more Benefits of palm bark
There are many ingredients that we use in our diet on a daily basis, without being aware of the importance of these ingredients in most cases, it gives the food a wonderful taste, and it helps in healing from many diseases, and among these components that we are talking about is the blessing , Or … Read more Benefits of a grain of blessing
When you meet at the same time, both the benefit and the delicious taste are important for those who choose the best way to keep their health. Many foods are addictive, but in fact they include more damage than benefits. So we need to look for inclusive foods that combine interest with pleasure , So … Read more Benefits of grape leaves
This plant is a long shrub of some size, with a length of about one or a meter and a half. It also has white leaves and flowers with a somewhat funnel-like shape called belladonna. Some of them They are purple in color, and the fruits are green in color, but their color sometimes changes … Read more Plant of Hassan
The human is dependent on two sources: plants and animals, and sources of animal food are diverse, such as milk and dairy products and meat and there is also the liver, the liver of some types of animals is food nourishing and rich in nutrients necessary for the body, and the types of liver treated … Read more Best health benefits of eating liver
The lavender is a plant with a strong aromatic aroma. It has a distinctly purple color and is distinguished from the rest of the plants. The lavender is a plant of the Hellenic species. It has three types: the oriental lavender, the Lithuanian lavender, and the Caspian lilies. The plant was grown in the hills … Read more What are the benefits of lavender
Cashew nuts Cashews are extracted from a tropical tree, where a fruit called cashew apples or nuts known as cashews, which are the seeds of cashew apples, is produced. Brazil is the original home of the cashew tree, and has now started to grow widely in many tropical countries such as Vietnam and Nigeria, which … Read more What the benefits of cashew nuts
Laurel leaves The leaves of Laurel are produced from an evergreen, evergreen tree that spreads throughout the Mediterranean basin and are frequently used in Indian countries. They are used in the perfume industry and in different types of cooks. They are not directly eaten because they have a sharp taste and taste. It has many … Read more Benefits of laurel paper
the milk Milk and dairy products are a complete food, containing all the nutrients necessary for the body. The ancient peoples relied on milk and its derivatives as the main source of food. The decline in individual consumption of milk as a source of food and varied varieties of milk available, especially milk cows improved … Read more Benefits of goat milk