Agriculture Biologists divide the types of plants found in nature into two main categories according to the method of reproduction on which they depend. There are two main ways of multiplication in the plant kingdom: breeding with seeds and multiplying with spores. Green ferns and algae are examples of plants that are spawned by spores. … Read more How to plant seeds
Al-Hermal plant The plant is a flowering plant that spreads in Central Asia, North Africa and the Middle East. It has also spread to America and Australia. It belongs to the Scythian or Rattarite species (in Latin: Zygophyllaceae), a herb used in folk medicine since ancient times to relieve pain And sterilization, and has been … Read more Benefits of the seeds of mumps
The ring Trigonella foenum graecum is a annual plant belonging to Leguminosae. The ring originates in the Mediterranean, Southern Europe and Western Asia, a herb used in food preparation and therapeutic purposes since ancient times. , Because of its therapeutic qualities. Many of its benefits and therapeutic effects are due to its high content of … Read more Benefits of ring dipped
Seeds of caperna plant Is a small seedless seed that is somewhat similar to sesame seeds. It is produced from a leafy plant that is widespread in many parts of the world, but its main source is the state of India. One plant of the canola can produce as many as 15,000 very small seeds … Read more What is the caperna plant
Fennel plant The fennel with the scientific name (in Latin: Foeniculum vulgare (Apiaceae) is a double-edged herbaceous plant that grows up to an altitude of 80-150 cm. It is characterized by a distinctive strong aroma that originates in the Mediterranean basin, which has spread to England, Germany, and the south of the state. Austria, Tirol … Read more Benefits of fennel seeds
Flaxseed Flaxseed is a medicinal plant used since ancient times, used by ancient Egyptians as food and medicine. It was also used in other ancient civilizations. Flaxseed was grown in Babylon 3000 BC, and flaxseed are currently used as food. Many of the food products are Linum usitatissimum, which belongs to the flaxseed. The flaxseed … Read more How to use flaxseed
Black seeds They contain a high proportion of chemical compounds, such as Nigelon, potassium, calcium, copper, iron, phosphorus, zinc, linoleic acid, oleic acid, and beta-carotene , Folic acid, and vitamins B1, B2 and B3. How to eat a black bean There are many ways to eat the black bean, based on the purpose of use, … Read more How to eat black seeds
Flaxseed Linum usitatissimum, a leafy plant that grows to a height of 20 to 150 cm. The flax plant is characterized by its azure blue flowers and grayish green leaves. It is also distinguished by its flat, bright brown seeds. Temperate climates and seasonal climates; dry mature flaxseeds are produced from this plant by multiplying … Read more What are the benefits of flaxseed
Flaxseed Flaxseeds, or so-called Linum usitatissimum, is a medicinal food and plant, many of which are used for therapeutic purposes. Some are called flaxseed, the most powerful vegetable food on earth. Flaxseed has been used in Babylon since 3000 In the eighth century King Charlemagne issued a law obliging his followers to eat linseed for … Read more How to Eat Flaxseed
Flax plant Linus or flaxseed is scientifically known as Linum usitatissimum, a leafy plant of up to 120 cm in length, with a slender leg and alternating leaves of greenish shape, blue flowers of five petals, dry round fruits. Its seeds are brown or oily and become sticky when they are wet. The original home … Read more What are the benefits of linseed